Vannamei Shrimp

Vannamei Shimp and Its Benefits

Vannamei Shrimp is a kind of shrimp which is cultivated by Indonesian people. Shrimp, just like other seafood has so many benefits to our body.

Vannamei Shrimp can be used to prevent and slow down cancer, improve skin and hair condition and texture, energize our body, strengthen bones. It can also be used to reduce the amount of fats in our body, prevent anemia, and also improve the health of our prostate system.

vannamei shrimp

The benefits of shrimps are often overlooked due to the fact that many people falsely believe the high cholesterol level of shrimp. However, the fact is, shrimp is low-fat food source and is rich of unsaturated fat contain. Because of that, shrimp is actually a source of “good cholesterol”. Furthermore, the benefit of shrimp is more than that, it can even reduce the cholesterol level, experts say.

According to Prof Dr Rosemary Shanton Ph.D, who is the leading nutrition expert from Australia (Australian Prawn Farmers Association), Japanese people are among the biggest shrimp consumers in the world. Interestingly, Japanese people also have one of the highest life expectancy in the whole world. Because of that, the shrimp consumption is often claimed to the high life expectancy. Shrimp, especially vannamei shrimp containts high level of omega-3 fatty acids.

南美白对虾及其好处

Vannamei虾是印度尼西亚人养殖的一种虾。就像其他海鲜一样,虾对我们的身体也有很多好处。
南美白对虾可用于预防和减缓癌症,改善皮肤和头发的状况和质地,为我们的身体补充能量,增强骨骼。它也可以用于减少体内脂肪的数量,预防贫血以及改善前列腺系统的健康。

由于许多人错误地相信虾的高胆固醇水平,因此虾的好处常常被忽略。但是,事实是,虾是低脂食物,富含不饱和脂肪。因此,虾实际上是“良好胆固醇”的来源。专家说,此外,虾的好处还不止于此,它甚至可以降低胆固醇。

据澳大利亚主要的营养专家(澳大利亚大虾养殖者协会)Rosemary Shanton博士教授说,日本人是世界上最大的虾类消费国之一。有趣的是,日本人的预期寿命也是全世界最高的之一。因此,经常声称对虾的食用具有很高的预期寿命。虾,尤其是南美白对虾含有高水平的omega-3脂肪酸。

The History of Vannamei Shrimp in Indonesia

Vannamei Shrimp (Litopenaeus vannameii) has the origin in western coastal part of America, California bay to be exact, all the way to Guatemala coast, El Salvador, and Costa Rica. Beside Central America continent, this kind of shrimp also grows in subtropic areas.

According to Indonesia’s Fishery and Maritime Ministry’s Decree no 41/2001, Vannamei shrimp had started to be cultivated and grown in the year 2001. The background event underlying the introduction of this kind of shrimp in Indonesia is the decrease of the production of Giant tiger prawn. The cause of the decrease is due to some sickness and less ideal environment. Because of that, to stabilize the supply of shrimp in Indonesia, Indonesian government started to find the substitute of giant tiger prawn and the decision finally arrived at vannamei shrimp.

Indonesia is blessed with good climate and stable seasons, be it dry season or rainy season. This results in the stability of vannamei shrimp production capacity all year around. The change of temperature and seasonality is minimal and therefore, do not affect too much towards the production of shrimp. However, still we need to pay close attention to the environment the shrimp is cultivated.

There are many diseases and virus that attack this kind of shrimp, including WSSV (White Spot Syndrome Virus). Therefore, shrimp farmers need to make sure the environment is absolutely condusive to prevent the virus attack. Indonesian government continuously campaign the best practice of shrimp cultivation to grow this type of shrimp. Overseas people like this shrimp, which makes it an ideal export commodity.

What are Some of the Factors when we Cultivate Vannamei Shrimp?

There are 5 factors we need to pay attention during the cultivation of vannamei shrimp.

  1. The condition of shrimp farming and pond, and also their surrounding
  2. Provision of good quality young shrimp
  3. Water and land management
  4. In-depth knowledge about shrimp health and how to prevent disease
  5. Management of pond treatment
印度尼西亚南美白对虾的历史

南美白对虾(Litopenaeus vannameii)起源于美国西部沿海地区,确切地说是加利福尼亚湾,一直到危地马拉海岸,萨尔瓦多和哥斯达黎加。除了中美洲大陆,这种虾还生长在亚热带地区。

根据印度尼西亚渔业和海事部第41/2001号法令,南美白对虾于2001年开始养殖和种植。在印度尼西亚引进这种对虾的背景事件是巨虎虾产量下降。减少的原因是由于某些疾病和不太理想的环境。因此,为了稳定印尼虾的供应,印尼政府开始寻找巨型虎虾的替代品,最终决定转给南美白对虾。

印度尼西亚拥有良好的气候和稳定的季节,无论是旱季还是雨季。这导致南美白对虾全年的产量稳定。温度和季节性的变化很小,因此不会对虾的生产造成太大影响。但是,仍然需要密切关注虾的养殖环境。

攻击这种虾的疾病和病毒很多,包括WSSV(白斑综合症病毒)。因此,虾农需要确保环境绝对有利于防止病毒攻击。印度尼西亚政府不断开展养虾最佳实践活动,以种植这种虾。海外人喜欢这种虾,这使它成为理想的出口商品。

我们种植南美白对虾有哪些因素?

南美白对虾养殖过程中需要注意5个因素。

1,虾类养殖和池塘状况以及周围环境
2.提供优质幼虾
3,水土管理
4.深入了解虾的健康以及如何预防疾病
5.池塘处理的管理

Get to Know More About Vanname Shrimp Varieties

Vaname shrimp are included in the genus Penaeus and subgenus Litopenaeus. Shrimp of this type has the form of female genital organs which are open but do not have sperm storage.

There are 2 factors that affect the growth of vanname shrimp, namely the frequency of molting / skin change and growth in each molting. Shrimp biologically have a hard skin, which will be elated each time they change their skin. What often makes shrimp easy to be eaten by predators is the period where the skin is not hard (still soft). Shrimp food is all types of food such as microorganisms, amphipods, and polychaeta. That caused scientists to classify shrimp as omnivorous creatures (all-eaters). There are interesting things that need to be considered in the cultivation of vannamei shrimp, namely the eating habits of shrimp. Vannamei shrimp only eat at certain periods of the day and not very frequently. Vannamei shrimp appetite depends on how optimal the environment. Therefore, it is very important to make the environment in which these shrimp live very conducive and free from all disturbances.

了解有关南美白对虾品种的更多信息

凡纳对虾包括在对虾属和对虾亚属中。这种类型的虾具有女性生殖器官的形式,这些器官是开放的但没有精子储存。

有两个因素会影响南美白对虾的生长,即蜕皮/换皮的频率和每次蜕皮的生长。虾在生物学上具有坚硬的皮肤,每次更换皮肤都会感到高兴。经常使虾容易被掠食者食用的是皮肤不坚硬(仍然柔软)的时期。

虾类食物是所有类型的食物,例如微生物,两栖类动物和poly类。这导致科学家将虾归类为杂食动物(全食者)。南美白对虾养殖中需要考虑一些有趣的事情,即虾的饮食习惯。南美白对虾仅在一天的某些时段进食,而不是很频繁。南美白对虾的食欲取决于最佳环境。因此,重要的是要使这些虾的生活环境非常有利,不受任何干扰。

Several Popular Method to Cook Shrimp in Indonesia

Shrimp is a type of seafood that is very popular and delicious to cook. Some of the most popular types of shrimp dishes in Indonesia include oyster sauce shrimp, sweet and sour shrimp, flour fried shrimp, Padang sauce shrimp, and balado shrimp. Although it tastes very good, but there are 2 things to consider when cooking shrimp.

The first is the freshness of the shrimp. Make sure you buy shrimp from good sources and from suppliers that are already very trustworthy. This concerns the freshness and quality of the shrimp. Many seafood suppliers, especially shrimp, cannot guarantee the freshness and distribution channels of shrimp, so that for weeks they are left without proper packaging and freezer processes.

The second thing is how to cook it. Many types of shrimp must be cooked by peeling such as flour fried shrimp. Make sure you peel the shrimp clean and that the skin and tail are all peeled off. Third, although shrimp is a good source of fat, there is still cholesterol contained in shrimp.

Be sure not to eat shrimp excessively especially for those of you who have a history of cholesterol in your family or who are over 45 years old.

在印尼煮虾的几种流行方法

虾是一种非常受欢迎且烹饪美味的海鲜。印度尼西亚最受欢迎的虾类菜肴包括蚝油虾,糖醋虾,面粉炸虾,巴东酱虾和巴拉多虾。虽然味道很好,但是煮虾时有两件事要考虑。

首先是虾的新鲜度。确保从好的来源和已经非常值得信赖的供应商那里购买虾。这关系到虾的新鲜度和质量。许多海鲜供应商,尤其是虾,无法保证虾的新鲜度和分销渠道,因此,长达数周之久,他们没有适当的包装和冷冻程序。

第二件事是如何烹饪。许多类型的虾必须通过去皮煮熟,例如面粉炸虾。确保将虾去皮干净,并且剥去了虾皮和尾巴。第三,尽管虾是脂肪的良好来源,但虾中仍然含有胆固醇。

确保不要过量吃虾,尤其是对于那些有胆固醇史或超过45岁的人。

Vannamei Shrimp Cultivation

Freshwater Vanname shrimp has many advantages compared to ordinary shrimp culture, where it is able to control organic waste (shrimp dung and shrimp food scraps) and is able to create a homogeneous environment. Homogeneous (uniform) environment can make the quality of this type of shrimp more consistent. The size and color of these shrimps are more consistent than those of ordinary shrimps.

Vannamei shrimp seedlings are currently still difficult to obtain because these seeds are still dependent on availability from nature and cannot be produced intensively in modern factories. This causes the availability of shrimp is very limited, especially with the best quality and export-worthy.

shrimp cultivation
budidaya udang vaname

Vaname shrimp cultivation has become increasingly popular in Indonesia, such as in Aceh. According to one shrimp farmer named Miswardi who is in Aceh, vannamei shrimp farming is quite profitable, but it takes a lot of patience to care for and develop this shrimp.

The size of ponds needed for cultivation is around 6000 meters, and sterile water, windmills, and good shrimp feed are also needed. The selling price for this 1 kilogram of shrimp is around Rp. 85,000 to Rp. 120,000, determined by the quality and seasonality.

南美白对虾养殖

与普通对虾养殖相比,淡水凡纳对虾具有许多优势,在常规对虾养殖中,它可以控制有机废物(虾粪和虾类食物残渣),并可以营造均匀的环境。均质(均匀)的环境可以使这种虾的质量更加稳定。这些虾的大小和颜色比普通虾更一致。

目前,南美白对虾的幼苗仍然很难获得,因为这些种子仍然依赖于自然界的可用性,无法在现代化工厂中进行集约化生产。这导致虾的供应非常有限,尤其是具有最佳质量和出口价值的虾。

在印度尼西亚,例如亚齐省,VANAMEE虾的养殖越来越流行。据亚齐省一位名叫Miswardi的虾农说,南美白对虾养殖是非常有利可图的,但要照顾和开发这种虾需要很多耐心。

养殖所需池塘的大小约为6000米,还需要无菌水,风车和优质虾饲料。这1公斤虾的售价约为Rp。 85,000 Rp。 120,000,由质量和季节性决定。

What should be considered in Vannamei Shrimp Cultivation?

Vannamei shrimp has different characteristics compared to other types of shrimp such as giant prawns and tiger shrimp. According to Seafood Supplier Indonesia, there are many things that must be considered in this type of shrimp culture.

The first is site preparation. The location for shrimp ponds must be quite extensive with good air and lighting. Secondly, shrimp pests and shrimp predators must always be controlled. There is no point in sowing vannamei shrimp if attacked by pests and predators. Third, filling water in the pond. Ponds or ponds filled with water must be replaced regularly. The first time you use tarpaulin, the water should be drained first so that the smell disappears.

Fourth, the use of probiotic fermentation to improve the quality of these shrimps. Fifth, make sure the shrimp are spread in the afternoon so they don’t get too hot in the eyes. Sixth, the process of vaname shrimp harvest is around 3 to 5 months.

According to the Ministry of Maritime Affairs and Fisheries, Mangrove trees are very good for shrimp ponds. What are the benefits of this mangrove? There are two. First, it can neutralize waste. Secondly, vannamei prawns get natural food from this mangrove.

shrimp cultivation
shrimp cultivation
凡纳虾养殖中应考虑什么?

南美白对虾与其他类型的虾(例如大虾和老虎虾)相比,具有不同的特征。根据印尼海鲜供应商的说法,这种虾类养殖必须考虑很多因素。

首先是场地准备。虾池的位置必须宽敞,并有良好的空气和照明。其次,必须始终控制虾虫和虾天敌。如果受到害虫和天敌的攻击,播种南美白对虾毫无意义。第三,在池塘里加水。必须定期更换装满水的池塘或池塘。第一次使用防水油布时,应先将水排干,以使气味消失。

第四,利用益生菌发酵来提高这些虾的质量。第五,确保虾在下午散开,以免虾眼不热。第六,香草虾的收获过程约为3至5个月。

据海事和渔业部称,红树林树木非常适合虾塘。这种红树林有什么好处?那里有两个。首先,它可以消除浪费。其次,南美白对虾从这种红树林中获得天然食物。

Intensive Vannamei Shrimp Culture

Vannamei shrimp farming is a cultivation technique that utilizes limited land to grow shrimp. This is done due to the high price of pond land and also limited land suitable for shrimp farming.

According to Dr. Ir. Hasanudin who is the inventor of this cultivation technique, the productivity of this type of harvest reaches 200 tons / hectare. He even claimed that this type of cultivation was the most productive in the entire world.

But even though this technological method has many advantages, there are many factors that need to be considered before applying this method. This technology requires precision and strict requirements, which are good and modern technology. Human Resources is also one of the factors that need to be considered in the success of this method.

intensive shrimp cultivation method
intensive shrimp cultivation method
南美白对虾精养文化

南美白对虾养殖是一种利用有限土地种植虾的养殖技术。 这样做是由于池塘土地价格高昂,而且适合虾类养殖的土地有限。

据博士。 该栽培技术的发明者哈桑努丁(Hasanudin),这种收获类型的生产力达到200吨/公顷。 他甚至声称这种耕种方式在全世界都是最有生产力的。

但是,尽管此技术方法具有许多优点,但在应用此方法之前仍需要考虑许多因素。 该技术需要精确和严格的要求,这是一项很好的现代技术。 人力资源也是成功使用此方法时需要考虑的因素之一。

Insurance for Shrimp Culture

Lately, although vaname shrimp farming is sufficient to earn and provide sufficient income for shrimp farmers, there are some concerns that farmers have. Therefore, the Indonesian government through the Ministry of Maritime Affairs and Fisheries issued Shrimp Culture Business Insurance. Shrimp farming sector that is covered by this insurance is intensive, semi-intensive, and also simple technology.

If crop failure occurs, for example due to factors outside the control of farmers such as natural disasters, farmers can use this insurance to reduce their losses. This is because the nature of shrimp is quite vulnerable and at risk for many natural factors.

虾文化保险

近来,尽管香草虾养殖足以赚钱并为虾农提供足够的收入,但养殖者仍存在一些担忧。 因此,印尼政府通过海事和渔业部发行了虾文化商业保险。 该保险涵盖的虾类养殖部门是集约化,半集约化和简单技术。

如果发生作物歉收,例如由于农民无法控制的因素(例如自然灾害),农民可以使用该保险减少损失。 这是因为虾的性质非常脆弱,并且有许多自然因素的危险。

Vannamei Shrimp Price

Vannamei shrimp has a high enough price due to the difficult cultivation process and high export demand to countries such as China, Singapore, Thailand, the United States, and Japan. According to the Ministry of Maritime Affairs and Fisheries of the Republic of Indonesia, shrimp farming is one of the types of businesses that have the potential to be exported to other countries and is very beneficial for increasing the income of the Indonesian state.

Indonesian shrimp are believed to be of better quality compared to other countries such as Thailand and Vietnam which are more susceptible to disease.

In China, shrimp, especially vannamei shrimp, is a type of seafood that is very popular. With a population of around 1.3 billion, China needs lots of shrimp from Indonesia every year.

Supplier of shrimp in Indonesia is still very small. One of the most trusted suppliers of this type of shrimp in Indonesia is seafoodsupplierindonesia.com which has sold shrimp throughout Indonesia and even to neighboring countries such as China, Japan, the United States, Europe, and Singapore.

shrimp sushi
shrimp sushi

Vannamei shrimp prices vary greatly, depending on the size and quality of the shrimp itself. The price of vannamei shrimp is estimated to be between 80,000 and 120,000 rupiah / kg although it depends on the quality, location, production process, and season.

南美白对虾价格

南美白对虾价格昂贵,原因是养殖过程困难,对中国,新加坡,泰国,美国和日本等国家的出口需求也很高。根据印度尼西亚共和国海事和渔业部的资料,虾类养殖是有潜力出口到其他国家的业务类型之一,对增加印度尼西亚国家的收入非常有利。

与泰国和越南等其他较易感染疾病的国家相比,印尼虾的质量更好。

在中国,虾,尤其是南美白对虾是一种非常受欢迎的海鲜。中国人口约13亿,每年需要从印度尼西亚进口大量虾。

印度尼西亚虾的供应商仍然很小。 Seafoodsupplierindonesia.com是印度尼西亚这类虾中最受信任的供应商之一,该网站已在整个印度尼西亚乃至中国,日本,美国,欧洲和新加坡等邻国出售了虾。

南美白对虾的价格差异很大,具体取决于虾本身的大小和质量。南美白对虾的价格估计在80,000至120,000印尼盾/公斤之间,尽管它取决于质量,地理位置,生产过程和季节。

Where to Find the Best Shrimp Supplier?

You are in the right place. Pure Sea Seafood is one of the best and most trusted seafood suppliers in Indonesia which has been supplying seafood such as crabs, tuna and shrimp to all parts of Indonesia from Sabang to Merauke.

We guarantee that the price we provide is the most competitive price you can get in Indonesia, because we sell shrimp from our own ponds located in several cities in Central and West Java.

You can contact the best shrimp supplier in Indonesia if you want to buy this shrimp. Send us a message at 081315476062 (WhatsApp / Call) for more information.

在哪里找到最佳的虾供应商?

你是在正确的地方。 Pure Sea Seafood是印度尼西亚最好,最受信任的海鲜供应商之一,一直在从Sabang到Merauke的印度尼西亚各地供应螃蟹,金枪鱼和虾等海鲜。

我们保证我们提供的价格是您在印度尼西亚可以得到的最具竞争力的价格,因为我们从位于中爪哇和西爪哇几个城市的自家池塘出售虾。

如果您想购买这种虾,可以联系印度尼西亚最好的虾供应商。 请给我们发送消息081315476062(WhatsApp / Call)以获取更多信息。

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